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COVID-19 SBA Distaster Loans for Restaurants

COVID-19 SBA Distaster Loans for Restaurants

by Stefanie Blackburn | COVID-19, Resources

SBA Disaster Relief Loans To apply you must have less than 500 employees and be directly impacted by COVID-19 Loan Approval Criteria: Credit History SBA to determine you can repay once over The Business Must have Suffered working capital losses due to the declared...
COVID-19 Letter from Ted’s Montana Grill

COVID-19 Letter from Ted’s Montana Grill

by Stefanie Blackburn | Emails to Customers

Communication around COVID-19 to your customers is critical right now.   Here is the letter sent out from Ted’s Montana Grill to their customer base:
COVID-19 Letter from First Watch

COVID-19 Letter from First Watch

by Stefanie Blackburn | Emails to Customers

Communication around COVID-19 to your customers is critical right now.   Here is the letter sent out from First Watch to thier customer base.
Red Lobster – A Message From Our CEO About COVID-19

Red Lobster – A Message From Our CEO About COVID-19

by Stefanie Blackburn | Emails to Customers

Right now communicating with your customer’s about COVID-19 is extrememly critical. The following is the email sent out from Red Lobster’s CEO Kim Lopdrup A Message from Red Lobster CEO Kim Lopdrup At Red Lobster, our purpose is to delight seafood lovers,...

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