by Stefanie Blackburn | Social Media
A robust social media following is fantastic — if it’s driving results. But if you have 100,000 social followers who will never visit your restaurant, then you’re wasting a lot of time and not making any money. That’s why you should always be thinking about what you... 
by Stefanie Blackburn | Restaurant Marketing Opportunities, Social Media
For many restaurants, online marketing is a piece of the marketing puzzle. Many restaurants, however, don’t really realize the power of online marketing and the relationship it has to your sales and food traffic in the door. The truth is that a growing number of... 
by Stefanie Blackburn | Social Media
Social media marketing is a must – but getting organic social media engagement is becoming increasingly difficult. With sites like Facebook and Twitter tweaking their algorithms constantly, restaurants need proven strategies to ensure that their customers see and... 
